Breakfast Menu
SERVED WITH LEBANESE BREAD & MIXED VEGETABLES
available 7 DAYS at Enfield Only
$16
FOUL MUDAMMAS (V)(GF)
Slow-cooked fava beans & chickpeas tossed with garlic & lemon, topped with fresh tomato, parsley & olive oil
$16
$16
JBEIL FOUL (V)(GF)
slow-cooked fava beans tossed with garlic & cumin, lemon topped with fresh tomato, parsley & olive oil
$16
$16
FATTEH (V)
Boiled chickpeas, fried Lebanese bread coated with yoghurt, garlic & tahini sauce & topped with nuts
$16
With Meat $19
With Chicken $19
With Eggplant & Meat $21
With Prawms $21
$15
HOMMOS HAB (V)(GF)
Boiled chickpeas tossed in lemon juice, garlic & olive oil
$15
$15
MSABHA (V)(GF)
Boiled chick peas with tahini, lemon juice, garlic & olive oil
$15
$10
FREE RANGE EGGS (3)(V)(GF)
Scrambled or fried
$10
Potato $5
Mushroom $4
Tomato $3
Sujuk $8
Makanek $6
Awarma $6
Diced Lamb $6
$17
SHAKSHUKA (V)(GF)
Capsicum, tomato, onion cooked in the oven with eggs
$17
$15
FALAFEL (6)(V)(GF)
Deep fried chickpeas blended with coriander, garlic, herbs, Jbeil spices, served with tahini, pickles & fresh vegetables
$15
$15
LABNEH (V)(GF)
Dried yoghurt topped w extra virgin olive oil & served w zaatar bread
$15
$19
HALLOUMI (4)(V)(GF)
Grilled halloumi, tomato & fresh oregano
$19
$17
SHANGLEESH (V)(GF)
Aged cheese mixed w Spanish onion, tomato, cucumber & extra virgin olive oil
$17
$4
BREAD
Fresh oven baked
$4